Turn meals into unforgettable dishes with Khmer Pepper
Cambodian Pepper from the Kampot region is the best. One taste, and you will realize — spice had a boss all along.
What We Do
Kampot pepper is a Protected Geographical Indication(PGI) product, meaning it must be grown under strict conditions to maintain its quality.Unlike other pepper varieties, Kampot pepper is available in green, black, white, and red forms, each offering unique taste profiles.How do we get the pepper? Simple! Le Pepr owners live in Cambodia. We buy directly from the farm, at the price the farmer requests and then ship it to you.
The Products
Black: The King of Spices! Fruity, floral, and earthy notes with a gentle heat. Ideal for red and game meats, pasta.White: Made from fully ripe red peppercorns, giving it a smoother, more refined taste. Ideal for mashed potatoes, white sauces and fish.Red: Rare and highly sought-after. Fruity, sweet flavor and intense aroma. Harvested at peak ripeness when they turn a blush red. Ideal for salads, desserts and sweet dishes.
Contact Us
Each order is customized to your needs so please feel free to send us an email with your enquiries.
Shipping is done directly from Cambodia. Your morning is our evening so please excuse some delays in answering back!
[email protected]
Telegram: +855 81 465 125